The main effective components of cistanche deserticola extract were echinoside and mulin glycoside.
Cistanche deserticola extract can be eaten directly, and can also be used in health care products, medicines and cosmetics.
C. deserticola extract as food is often used as a supplement because it is known for its nourishing and medicinal properties.
C. Deserticola extract can also be eaten directly:
1, tea: you can put it in the office, take 5G to make tea every day, let you more spirit!
2. Making wine: Take an appropriate amount of cistanche tubulosa extract, which can be combined with astragalus membranaceus, ginseng and other Chinese medicinal materials, and put it into yellow rice wine or white wine. It can be taken after 7 days. Tonic health care, warm heart and warm body!
3. Soup making: Add proper amount of cistanche tubulosa extract into the soup and cook it with meat. Fragrant and moist taste, but also health nourishing effect.
